Is there a way to get rid of an astringent bite in a beer, thats already been kegged?
I’ve had some luck adding lemon is style appropriate. Try some in a glass first
Thanks , i will try that.
Is there a way to get rid of an astringent bite in a beer, thats already been kegged?
I’ve had some luck adding lemon is style appropriate. Try some in a glass first
Thanks , i will try that.