Oh Sneezles, you should NEVER take down black light posters. All through college my roommates and I would swap out the flourescents for black light bulbs and every year I put up over 2,500 of those sticker stars on the ceiling. Our room was always awesome! I may need to do that again once I manage to convert the basement from a kids playroom to the bar I'm dreaming of. . .someday.
Anywho, back on topic, I just received the Festivus miracle AG kit from our hosts and am planning to brew it tomorrow. It includes .5 oz sweet orange peel at 5 mins. The only other time I've used zest was on the grapefruit pulpin kit and I soaked it in vodka for about a week and added the infused vodka to the keg, although now that I think about it, my very first AG kit back in 2013 was Brickwarmer and it had orange peel in it as well. . .
I'm intrigued by @loopie_beer's comment about using cuties and kinda shocked it came out so sour, although I guess with as sweet as they are, I bet they ferment out pretty completely. Although now I'm reading that again, maybe it was the tangerines moreso than the cuties?