Whirlpool hops do add to bitterness. The warmer you add them, and the longer you whirlpool the more bitterness they will provide.
As @brew_cat said, chill the wort to below 175°-170° as it will provide more oils and not isomerize the AA.
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Whirlpool hops do add to bitterness. The warmer you add them, and the longer you whirlpool the more bitterness they will provide.
As @brew_cat said, chill the wort to below 175°-170° as it will provide more oils and not isomerize the AA.
